Wednesday, August 1, 2012

Dry White Wines 乾白葡萄酒

The Aromas 香味

Fresh aromas of lemon, grapefruit, white flowers, peach, pear and exotic fruits.

The grape varieties葡萄品種

Bordeaux dry white wines are made from a blend of Sauvignon, which brings aromatic intensity and vivacity, and Sémillon which brings a silky mouthfeel, finesse and elegance. A touch of Muscadelle is often added to this blend for its floral aromas and roundness.
You find this style of wine across the whole Gironde region.
Wines to be enjoyed at between 8-12°C.


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